COOK
(M/W/D)
FOR 2 x WEEKLY LUNCH Tuesday & Thursday - (5 hours / week)
Your tasks:
- · Selection and purchase of fresh, regional ingredients
- · Creation and realisation of a varied menu plan
- · Keeping the kitchen area clean and tidy
Your profile:
- · You have an open personality and enjoy working with people
- · You are passionate about cooking and can inspire a hungry team
- · You value a healthy and balanced diet
- · You have a passion for catering - as a professional or amateur chef
We offer you:
- · A brand new, fully equipped kitchen
- · A modern workplace in a regional location
- · Fair, performance-related pay with collective agreement
- · The chance to be part of a young and dynamic team
